We’re doing our part to conserve natural resources. Water is served upon request. All pasta dishes come with Pita bread.
Add a side salad to any pasta dish for an additional $3
Pan seared Barramundi filet served with
a lemon-caper white wine sauce.
Served on a bed of cilantro rice
Gulf shrimp battered with a spicy
cornmeal mixture and fried to golden
brown. Served with french fries
Desert Fire Pasta
Sauteed Gulf shrimp,linguini pasta and
mushrooms, tossed in a poblano
pepper cream sauce, Finished with
pico de gallo and parmesan cheese.
Shrimp Shish Kabobs
Bacon-wrapped shrimp stuffed with
anaheim peppers. Skewered and grilled,
finished with our BBQ sauce. Served with
cilantro rice and vegetables.
Enchiladas del Mar
Soft corn tortillas stuffed with succulent
shrimp, fish and crab meat. Covered with
a delicious, creamy chipotle sauce and
served with cilantro rice and black beans.
Grilled salmon filet topped with
our famous avocado creamy sauce,
over cilantro rice and vegetables.
18% Gratuity will be added to parties of six or more. We cannot provide separate tickets to parties of six or more.
Please ask to speak to the manager if you have a specific food allergy or special request. A $2.00 will be added for split plate requests.
Please allow extra time for items ordered to a degree of well done. Prices are subject to change.
Soups & Salads | Favorites | Seafood & Pasta
Republic Burgers & Sandwiches | Brick Oven Pizzas
Calzones | Desserts